Baccalà alla lucana

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*Baccalà alla lucana*

Course	Secondo (Italian course)
Place of origin	Italy
Region or state	Basilicata
Main ingredients	Cod, peperoni cruschi
Media: Baccalà alla lucana

Baccalà alla lucana is a traditional Italian cod dish.^[1]

References

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^ Bastianich, Lidia Matticchio; Manuali, Tanya Bastianich (20 October 2009). "Baccalà Lucana-Style". Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes: A Cookbook. Knopf Doubleday Publishing Group. p. 315. ISBN 978-0-307-27341-3.

External links

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Brief history Archived 2016-06-06 at the Wayback Machine
Recipe

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Baccalà alla lucana

See also

References

External links

€4.95