Waccamaw

The Waccamaw people were an Indigenous people of the Southeastern Woodlands, who lived in villages along the Waccamaw and Pee Dee rivers in North and South Carolina in the 18th century.^[1][3]

The meaning of the name Waccamaw is unknown. Francisco of Chicora, a 16th-century Indian man kidnapped by Spanish colonists, wrote it as Guacaya.^[1]

The Waccamaw language was not recorded and remains unattested. The language likely belonged to the Siouan language family.^[1] English explorer John Lawson published a 143-word vocabulary of the possibly related Woccon language in 1709.^[4]

People in the area have built sedentary villages since at least 3,000 to 500 BP^[a]. Maize became a staple crop in the regions. Complex chiefdoms first arose in the area between 1150 to 1200 AD. Tribes neighboring the Waccamaw included the Sewees, Santees, Sampits (Sampa), Winyahs, and Pedees.^[5]

According to ethnographer John R. Swanton, the Waccamaw may have been one of the first mainland groups of Natives visited by the Spanish explorers in the 16th century. Within the second decade of the 16th century, Francisco Gordillo and Pedro de Quexos captured and enslaved several Native Americans, and transported them to the island of Hispaniola where they had a base. Most died within two years, although they were supposed to have been returned to the mainland.

One of the Native men kidnapped by the Spanish in 1521, Francisco de Chicora was baptized and learned Spanish. He worked for Lucas Vázquez de Ayllón. The explorer took him to Spain. Chicora told the court chronicler Peter Martyr about more than 20 Indigenous peoples who lived in present-day South Carolina, among which he mentioned the "Chicora" and the "Duhare". Their tribal territories comprised the northernmost regions.^[6]

Swanton believed that Chicora was referring to the peoples who became known as the Waccamaw and the Cape Fear Indians, respectively.^[7]

European contact decimated the Waccamaw. Having no natural immunity to endemic Eurasian infectious diseases, such as smallpox and measles, the Waccamaw, like many southeastern Native peoples, had high mortality rates from the new diseases. The 1715 Carolina colonial census listed their population as 610 total, with 210 men. The 1720 census recorded that they had 100 warriors.^[8]

By the early 18th century, the Cheraw, a related Siouan people of the Southeastern Piedmont, tried to recruit the Waccamaw to support the Yamasee and other tribes against English colonists during the Yamasee War in 1715. The Cheraw made peace with the English.^[1]

The English colonists founded a trading post in Euaunee, "the Great Bluff," in 1716. The Waccamaw engaged in a brief war against the South Carolina colony in 1720, and 60 Waccamaw men, women, and children were either killed or captured by the colonists as a result.^[9]

In 1755, John Evans noted in his journal that Cherokee and Natchez warriors killed some Waccamaw and Pedee "in the white people’s settlements."^[8]

The surviving Waccamaw grew corn for their own use. In the later 19th century, they cultivated tobacco and cotton as commodity crops, on a small scale, as did yeomen among the neighboring African-American freedmen and European-Americans. Waccamaw Siouan people in the late 19th century in North Carolina farmed diverse crops on inherited lands, but agriculture was depressed. They increasingly turned to wage labor by the end of the century. Men collected turpentine from pine trees to supplement their income, while women grew cash crops, including tobacco and cotton, and /or worked as domestic laborers and farm hands.^[10]

While the Waccamaw were never populous, the arrival of settlers and their diseases in the 16th century resulted in devastating population loss and dispersal. Anthropologist James Mooney estimated the 1600 population of the "Waccamaw, Winyaw, Hook, &c" at 900 people, while the 1715 census records only one remaining Waccamaw village with a total population of 106 people, 36 of them men.^[11]

In 1910, the Waccamaw Siouan Indians, one of eight state-recognized groups in North Carolina, organized a council to oversee community issues. A school funded by Columbus County to serve Waccamaw children opened in 1934. At the time, public education was still racially segregated in the state. Before this, the Waccamaw had been required to send their children to schools for African Americans.^[12]

North Carolina recognized the Waccamaw Siouan Tribe of North Carolina in 1971.^[13] The community is centered in Bladen and Columbus counties, North Carolina.^[3] They have unsuccessfully tried to gain federal recognition.^[14] They hold membership on the NC Commission of Indian Affairs as per NCGS 143B-407, and incorporated as a 501(c)(3) organization in 1977. Lumbee Legal Services, Inc., represents the Waccamaw Siouan Tribe in its administrative process for seeking federal recognition.^[15][16][17]

In 2005 South Carolina recognized the Waccamaw Indian People,^[18] a 501(c)(3) nonprofit organization in Conway, South Carolina.^[19][20] with an office in Aynor, South Carolina.

Both organizations claim to descend from the historic Waccamaw people.

The Waccamaw Sioux Indian Tribe of Farmers Union is an unrecognized tribe based in Clarkton, North Carolina, that incorporated as a nonprofit organization in 2001.^[21]

• Moneton
• Mosopelea
• Occaneechi
• Saponi
• Tutelo

Books

• Lerch, Patricia B. (2004). "Indians of the Carolinas Since 1900". Handbook of North American Indians: Southeast. Washington, DC: Smithsonian Institution. pp. 328–336. ISBN 0-16-072300-0.
• Swanton, John Reed (1952). The Indian Tribes of North America. Washington, DC: Smithsonian Institution (Reprinted by Genealogical Press). ISBN 9780806317304.

• Waccamaw Indians, state-recognized in South Carolina
• Waccamaw Siouan Indians, state-recognized in North Carolina