Portuguese assado From Wikipedia the free encyclopedia This article does not cite any sources. Please help improve this article by adding citations to reliable sources. Unsourced material may be challenged and removed.Find sources: "Portuguese assado" – news · newspapers · books · scholar · JSTOR (February 2013) (Learn how and when to remove this message) Assado is a roasted fish dish in Portugal served with a Portuguese sausage (linguiça or chouriço), chopped bacon or presunto, and chopped onions. The two most common fish used are salmon and cod. References[edit] This article about Portuguese cuisine is a stub. You can help Wikipedia by expanding it.vte